Oracle Hospitality Materials Control is a comprehensive procurement, inventory, and cost control system customized to meet the requirements of the hospitality industry. The solution manages all property inventory, providing essential real-time information on cost of sales, effective revenue, stock on hand, order proposals, and stocking requirements, and bringing efficiencies to daily workflow and food cost management.

• Oracle Hospitality preferred inventory management solution for hotels
• Unprecedented effectiveness and efficiency in inventory management
• Fits any type of operation, regardless of size or complexity
• Provides comparison to actual stock usage
• Allows for faster and more accurate transaction processing with mobile solutions for ordering, receiving, transfers, and inventory counts

• Provides real-time data imported directly from the point of sale
• Expedites ordering/receiving processes by transmitting POs from within the application via email, fax, or B2B interface to suppliers
• Enables HACCP customers to track critical information, such as temperature and expiration dates, and transfer or count individual batches
• Supports multiple tax schemas, foreign currencies, and translation of master data and the application itself
• Offers an existing report set to analyze transactions with the option to preview, print, email, or export to Microsoft Excel

• Reduces costly food expenses
• Guides management towards making strategic decisions for purchasing inventory
• Controls potential expenses more efficiently with authorization workflow
• Compare prices and impact on planned purchases including supplier assessment with Bid Management